Name: Traminer Aromatico
Type: White wine
Variety: TRAMINER AROMATICO 100%.
Production Area: 13,5%
Zona Di Produzione: Gorizia - Friuli Venezia Giulia
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Serving suggestions: Serve with grilled fish and cheeses fermented unripened.
Very pleasant memories of a marriage with a risotto with asparagus.
Colour: Straw golden rather intense and brilliant.
Aroma: Intense aroma but delicate, aromatic, fruity.
Taste: Dry, full-bodied, balanced, with a slightly bitter aftertaste, characteristic of the wine.
Soil type: Predominantly marlstone and sandstone belonging to the Flysch formation from the Eocene era, characteristic of the Collio area with southwest exposure, northeast.
- From aromatic Traminer grapes vinified in white.
First vintage: 1974
Acidity: 5.50 ÷ 5.90 ‰
Bottle type: Borgognotta dead leaf.